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Discovery After Dark at Hands On! Museum

October 3, 2014 @ 7:00 pm - 9:00 pm

The Science of Fermentation – Discover Zymology, or the science of fermentation, during October’s Discovery After Dark! Taste test your favorite fermented foods such as sauerkraut and kimchi, and find out why these foods are so good for you. Learn about the “magical health elixir,” kombucha, and try this ancient, live bacteria beverage. And of course, make sure to grab a locally brewed beer as we explore the brewing process! $5 per person, ages 21 and older, cash bar.


October 3, 2014
7:00 pm - 9:00 pm


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