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Hale Springs Inn: Valentine's Night Dinner
February 14, 2018 @ 4:30 pm - 8:00 pm
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Wednesday, February 14th
Join us for our annual Valentine’s Day Four Course Dinner! Bring your sweetheart and enjoy a spectacular evening with our Events Coordinator, Julie Alvis, providing musical entertainment on the piano. Our Menu for the Evening Will Be: 1st Course Pan Seared Scallops with Wild Mushroom Risotto or Brie, Fruit Compote, Crackers, Puff Pastry 2nd Course Lobster Bisque or Mixed Green Salad with Pecans, Bleu Cheese, and Strawberries served with Vinaigrette 3rd Course Gnocchi, Pomodoro Sauce, Shaved Parmesan Beef Wellington served with Yukon Gold Mashed Potatoes and Brussels Sprouts or Blackened Mahi-Mahi served with Yukon Gold Mashed Potatoes and Mixed Vegetales 4th Course Chocolate Mousse Tower with Raspberry Sorbet The cost is $50 per person. Reservations may be made by calling the Friendly Staff at 423-272-5171 |
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